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There’s nothing quite as satisfying as making your own pickles at home, and refrigerator pickles are as easy as it gets. They’re zesty, crunchy and–best of all–fast. That’s why they’re called quickles! I could go on for days about my obsession with pickles, but–in the name quickles–I’m going to keep it brief. Let’s get quickling! …

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Turkey Pumpkin Chili makes a hearty and delicious Paleo and Whole30 meal any time of the year. Spring doesn’t exactly bring to mind images of pumpkins or, for that matter, chili. But, as I sit in self isolation not really knowing exactly what day it is–let alone month–I’m continuing to rely on recipes that bring …

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Steamed Artichokes with Garlic Ghee make a healthy and fun Paleo, Whole30, and Keto appetizer or snack. When it comes to appetizers, it’s easy to get carried away with long ingredient lists and cutesy, over-stylization. Steamed artichokes are the antithesis of all that. With a simple schvitz, one can transform these tasty members of the …

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Breakfast Casserole is a pretty amazing concept, and this one contains all the ingredients of a Jalapeño Bacon Burger. Pickles inluded. I don’t know who first came up with the idea to dump everything on a breakfast table in a casserole dish and bake it together, but it was genius. While your typical breakfast casserole …

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Sardine Puttanesca Sauce is an incredibly flavorful combination of some humble ingredients that you can most likely have on hand in your pantry. It’s an easy recipe that pairs great with a variety of dishes to make a simple weeknight meal. I generally don’t consider myself a prostitute, but I once unknowingly prepared Puttanesca sauce–which …

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In this Rutabaga and Parsnip Soup recipe, rutabaga is first roasted with parsnips and carrots to bring out a little sweetness, then simmered with thyme, nutmeg, and cardamom for a resulting flavor that elevates this humble root vegetable to delicious new heights. In the darkest corner of your local grocery store’s produce section lurks a …

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It’s tough to go wrong with these Bacon Roasted Brussels Sprouts. As if they weren’t tasty enough on their own, the addition of a dairy-free ranch dip takes them over the top as an incredible Paleo, Whole30, or Keto appetizer. My appreciation for Brussels sprouts has come a long way from where it stood in …

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Braised chicken thighs with the addition of ground nutmeg, leeks, and the humble celery root makes a flavorful, filling, and low-carb one pan meal. When winter solstice is almost upon the Northern Hemisphere, my craving for warm, comforting foods seems to steadily increase as the daylight diminishes. Braised Chicken Thighs with Leeks and Celery Root …

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