Miso Pumpkin Soup with Oyster Mushrooms features fresh roasted pumpkin and spicy sautéed oyster mushrooms. It’s a super flavorful vegan blender soup recipe that’s perfect for chilly fall days. Fall is here, and of course that means it’s time to have some fun with everyone’s favorite seasonal gourd: pumpkin. Don’t get me wrong, I have …
This Paleo and vegetarian Pumpkin Curry Soup recipe is creamy, flavorful, and made with coconut milk and real pumpkin. It can also be made vegan with a simple substitute! I first encountered a version of pumpkin curry soup in the White Mountains of New Hampshire. The Whites were the most physically challenging section of my …
Pumpkin Nice Cream is a refreshing dairy-free dessert that’s easy to make and even easier to eat! It’s a delicious treat that’s both Paleo and Vegan. Sometimes the calendar says it is fall, but weather-wise it doesn’t quite feel like it. You know the feeling: you get all bundled up in your favorite wool sweater …