Ok, I’ll admit it. I have the tendency to kind of geek out when it comes to kitchen gadgets. That all-important egg slicer/olive pitter/fish steamer? Yep, I’ve probably owned one of those. But after the novelty wears off most of these appliances just end up taking up valuable space in a kitchen drawer or cabinet, …
Cooking
During our recent journey to Peru, we took a welcomed break from huffing and puffing our way up and down the hills of Cusco to attend the Marcelo Batata cooking class. I was pretty excited about what would be in store for us due to its high rating on Trip Advisor and the fact that I had never …