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Harissa Roasted Broccoli
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Harissa Roasted Broccoli

Course Side Dish
Keyword broccoli, harissa
Total Time 30 minutes
Servings 4

Ingredients

  • 2 tablespoons harissa paste
  • 2 tablespoons olive oil
  • 1 tablespoon lemon zest
  • 1/2 teaspoon salt
  • 1 pound broccoli florets cut into equal bite-sized pieces
  • 2 teaspoons sesame seeds

Instructions

  • Preheat the oven to 425°F.
  • Mix the harissa paste, olive oil, salt, and lemon zest together in a large mixing bowl. Add the broccoli and toss until well coated.
  • Spread the broccoli out on a parchment lined baking sheet. Roast for 20-25 minutes, tossing halfway through, until it is tender and slightly browned.
  • Garnish with sesame seeds before serving.